Salmon smoking

We finally started smoking the silvers we caught in Valdez AK this summer. It's quite the process and the cold weather made it take longer than usual but it turned out perfect. We used hickory chips, and got enjoy the smell for three days. We managed to stir up the local coyote pack which doesn't take much this time of year, but thankfully the delightful smell didn't attract any hungry and sleepy bears.


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